Caramel Apple Dessert Cups

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Ingredients:

  • 2 large apples, diced
  • 1 cup (240ml) caramel sauce
  • 1 cup (240ml) whipped cream
  • 1/2 cup (60g) granola
  • 1 tsp cinnamon

Instructions:

  1. In a bowl, mix diced apples with cinnamon.
  2. Layer diced apples at the bottom of dessert cups.
  3. Drizzle caramel sauce over the apples.
  4. Add a layer of granola.
  5. Top with whipped cream and an extra drizzle of caramel before serving.

Notes:

Feel free to use your favorite apples for different flavors. You can also add nuts or chocolate chips for extra crunch!

Prep Time: 15 mins | Total Time: 15 mins | Servings: 4

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