Prepare Containers: Use deep pots with drainage holes and fill with well-draining soil or compost.
Plant Cloves: Break bulbs into cloves, plant pointed end up, 1-2 inches deep, 4-6 inches apart.
Provide Sunlight: Place in a sunny spot with 6-8 hours of sunlight daily, maintaining consistent temperature.
Water and Fertilize: Keep soil moist, fertilize every 2-3 weeks with balanced fertilizer.
Mulch and Weed: Apply organic mulch to retain moisture, remove weeds regularly.
Monitor Growth: Watch for green shoots, pests, and diseases, addressing issues promptly.
Harvest: Harvest when foliage yellows, cure bulbs for 2-3 weeks, then store in a cool, dry place. By following these steps, you can easily grow garlic indoors and enjoy fresh, flavorful bulbs year-round.
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