Growing and Caring for Green Cardamom from Seeds

Growing and Caring for Green Cardamom from Seeds

Start with Fresh Seeds: Soak your seeds in water for 12 hours to enhance germination.

Soil Preparation: Plant the seeds in nutrient-rich, clayey soil that drains well, ensuring proper spacing between them.

Light and Temperature: Provide indirect sunlight or partial shade, keeping temperatures between 22°C and 32°C with consistent humidity.

Fertilization: Feed the plants with a balanced liquid fertilizer every three weeks during the growing season.

Pruning and Pest Control: Trim weak shoots and manage pests like aphids and spider mites using neem oil.

Harvesting: Collect the pods when they are pale green or yellowish, before they open.

Transplanting and Mulching: If the plant becomes overcrowded, consider transplanting. Use organic mulch to retain soil moisture and suppress weeds.