How to grow rosemary in pots from a twig or from seeds

How to grow rosemary in pots from a twig or from seeds

Growing Rosemary from a Cutting (Twig)

1. Select the Cutting: Choose a 4–6 inch semi-hardwood stem from a healthy rosemary plant.

2. Cut and Prepare: Make a clean cut below a leaf node, remove lower leaves, and dip in rooting hormone (optional).

3. Plant: Insert the cutting 2–3 inches deep in well-draining soil.

4. Create Humidity: Cover with a plastic bag to retain moisture.

5. Place in Indirect Light: Position in a warm, indirect light spot.

6. Watering: Keep soil moist but not soggy; expect roots in 4–6 weeks.

7. Transplant: Once rooted, move to a larger pot (8–12 inches).

Growing Rosemary from Seeds

1. Prepare the Tray: Fill a seed tray or pots with well-draining seed-starting mix.

2. Sow Seeds: Lightly press seeds into the surface and cover with a thin layer of soil.

3. Cover and Mist: Mist soil and cover with plastic wrap.

4. Light and Warmth: Place in a warm area with indirect sunlight.

5. Watering: Mist regularly to keep soil moist. Seeds germinate in 2–4 weeks.

6. Transplant: Move seedlings to pots once they have 2–3 sets of leaves.

Care Tips for Both Methods

Sunlight: 6–8 hours of sunlight daily.

Watering: Let the top inch of soil dry between waterings.

Pruning: Prune regularly for bushier growth.

Soil: Use well-draining soil.