Honey-Mustard Lemon Vinaigrette: A Flavorful Dressing That Will Make You Want to Eat Salad
Origin of the Recipe
The Honey-Mustard Lemon Vinaigrette is a modern twist on classic vinaigrettes, combining the sweetness of honey, the tang of mustard, and the bright zest of lemon. This versatile dressing is inspired by the desire to create a light, flavorful, and healthy option that elevates any salad. Perfect for drizzling over greens, roasted vegetables, or even as a marinade, this vinaigrette is a must-have in your kitchen.
Introduction
If you’re looking for a quick, easy, and delicious dressing that will make you crave salads, this Honey-Mustard Lemon Vinaigrette is the answer! With its perfect balance of sweet, tangy, and zesty flavors, this dressing transforms ordinary salads into extraordinary meals. Whether you’re a salad lover or just trying to eat healthier, this vinaigrette is sure to impress.
Ingredients
For the Vinaigrette:
- ¼ cup olive oil
- 2 tablespoons lemon juice (freshly squeezed)
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 clove garlic, minced
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
Step 1: Combine the Ingredients
- In a small bowl or jar, whisk together the olive oil, lemon juice, Dijon mustard, honey, minced garlic, salt, and black pepper.
Step 2: Mix Well
- Whisk or shake vigorously until the ingredients are well combined and the dressing is emulsified.
Step 3: Serve
- Drizzle over your favorite salad or use as a marinade for grilled vegetables or proteins.
- Store any leftovers in an airtight container in the fridge for up to 1 week.
Tips for Success
- Use freshly squeezed lemon juice for the best flavor.
- Adjust the sweetness or tanginess by adding more honey or lemon juice to suit your taste.
- Shake the dressing well before each use, as it may separate when stored.
Nutritional Information (Per Serving – Approx. 2 tablespoons)
- Calories: 100
- Carbohydrates: 4g
- Protein: 0g
- Fat: 9g
- Fiber: 0g
- Sugar: 3g
- Vitamin C: 10% of the Daily Value (DV)
(Values are approximate and depend on the specific ingredients used.)
Health Benefits of Key Ingredients:
- Olive Oil: Rich in healthy fats and antioxidants.
- Lemon Juice: Adds vitamin C and a bright, refreshing flavor.
- Dijon Mustard: Low in calories and adds a tangy kick.
- Honey: Provides natural sweetness and antioxidants.
Conclusion
This Honey-Mustard Lemon Vinaigrette is a quick, easy, and delicious dressing that will make you want to eat salad every day. With its perfect balance of sweet, tangy, and zesty flavors, it’s a versatile addition to your kitchen. Whether you’re drizzling it over greens or using it as a marinade, this vinaigrette is sure to become a favorite!