Cozy Up with the Perfect Hot Buttered Rum

by

Introduction

When the temperatures drop and the nights grow longer, there’s nothing quite like a Hot Buttered Rum to warm your spirits. This rich and creamy winter cocktail is a blend of spiced butter, dark rum, and hot water or cider, creating a comforting drink that feels like a warm hug in a mug. Perfect for holiday gatherings or quiet evenings by the fire, this classic drink is a must-try for the chilly season.

Ingredients

For the Spiced Butter Mix:

  • 4 tablespoons unsalted butter (softened)
  • 3 tablespoons brown sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • A pinch of salt

For the Drink (Per Serving):

  • 2 oz dark rum
  • ½ cup hot water or hot apple cider
  • 1 heaping tablespoon of the spiced butter mix
  • Whipped cream (optional, for topping)
  • Cinnamon stick or a sprinkle of nutmeg (optional, for garnish)

Instructions

  1. Prepare the Spiced Butter Mix
    • In a small bowl, mix the softened butter, brown sugar, cinnamon, nutmeg, cloves, and salt until smooth. Transfer to a container, cover, and refrigerate until firm (about 30 minutes).
  2. Assemble the Drink
    • In a heatproof mug, add 1 heaping tablespoon of the spiced butter mix.
  3. Add Rum and Hot Water
    • Pour in the dark rum and hot water (or hot apple cider). Stir until the spiced butter mix dissolves completely.
  4. Garnish and Serve
    • Top with whipped cream if desired, and garnish with a cinnamon stick or a sprinkle of nutmeg. Serve immediately.

Description

Hot Buttered Rum is the quintessential winter cocktail, offering a perfect balance of warmth, sweetness, and spice. The spiced butter mix adds a luxurious creaminess, while the dark rum provides a robust flavor that pairs beautifully with the cozy spices.

Nutritional Information (Per Serving)

  • Calories: ~250
  • Carbohydrates: 15g
  • Protein: 0g
  • Fat: 9g
  • Sugar: 12g

Frequently Asked Questions (FAQs)

Q: Can I make the spiced butter mix in advance?
A: Yes! The mix can be prepared ahead of time and stored in the refrigerator for up to two weeks.

Q: Can I use spiced rum instead of dark rum?
A: Absolutely! Spiced rum adds extra layers of flavor, enhancing the drink’s warmth and complexity.

Q: What can I substitute for hot water?
A: Hot apple cider or hot milk are excellent substitutes, adding a unique twist to the drink.

Q: Is there a non-alcoholic version?
A: Replace the rum with hot apple juice or spiced tea for a comforting, alcohol-free version.

Recommendations

  • For a crowd, prepare a batch of the spiced butter mix and set up a Hot Buttered Rum station with rum and hot water.
  • Pair this cocktail with gingerbread cookies or spiced nuts for a delightful winter treat.
  • Experiment with flavored rums like vanilla or coconut for a creative twist.

Conclusion

Hot Buttered Rum is the perfect cocktail to embrace the season’s warmth and coziness. Easy to make and endlessly comforting, it’s a drink that brings people together and soothes the soul. Whether you’re relaxing solo or entertaining guests, this classic winter beverage is a guaranteed crowd-pleaser. Cheers to staying warm and festive!

Leave a Comment