This tasty and colorful treat is perfect for holiday gatherings. With a mix of sweet white chocolate, crunchy pretzels, and bright M&M’s, Christmas Popcorn is sure to be a hit at any celebration.
Ingredients:
1. 10 cups popped popcorn
2. 12 oz white chocolate or vanilla almond bark, melted
3. 1 cup mini pretzels, broken into pieces
4. 1 cup red and green M&M’s
5. 1/4 cup red and green sprinkles
6. 1/2 cup crushed candy canes (optional)
Directions:
1. Prepare Popcorn:
1.1. Pop your popcorn and place it in a large bowl. Remove any unpopped kernels.
2. Melt Chocolate:
2.1. Melt the white chocolate or vanilla almond bark in a microwave-safe bowl, stirring every 30 seconds until smooth.
3. Combine Ingredients:
3.1. Pour the melted chocolate over the popcorn and mix well so all pieces are coated.
3.2. Add the broken pretzels and mix again until combined.
4. Add M&M’s and Sprinkles:
4.1. Gently fold in the red and green M&M’s.
4.2. Sprinkle the red and green sprinkles on top and stir everything together.
5. Option to Add Candy Canes:
5.1. If you want, sprinkle crushed candy canes over the mixture for extra holiday flair.
6. Let it Set:
6.1. Spread the popcorn mixture onto a baking sheet lined with parchment paper.
6.2. Let it cool completely until the chocolate hardens.
7. Serve:
7.1. Once set, break the popcorn into pieces and serve in festive bowls.
7.2. Enjoy your colorful and delicious Christmas Popcorn!
Prep Time: 15 minutes | Cooking Time: 5 minutes | Total Time: 20 minutes | Kcal: 150 kcal per serving | Servings: 10 servings