The Easiest Way to Make Avocado Oil at Home

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The Easiest Way to Make Avocado Oil at Home

Avocado oil is one of the healthiest natural oils you can use for cooking, skincare, and hair care. While store-bought avocado oil can be expensive, you can make a simple version at home using a fresh avocado and basic kitchen tools. This method is quick, requires no special equipment, and produces pure oil from the fruit itself.

What You Need

  • Whole ripe avocado
  • Stove or heat source
  • Bowl or glass container
  • Knife

Step-by-Step Guide

1. Select a Ripe Avocado

Choose a fresh, fully ripe avocado. It should feel slightly soft when pressed but not mushy. This ensures the oil inside is well-developed.

2. Heat the Avocado

Place the avocado directly over low heat on your stovetop. Heat it gently for a few minutes while rotating it to warm the fruit evenly. Heating loosens the natural oils inside the avocado.

3. Cut and Extract

Remove the avocado from the heat and let it cool slightly so it is safe to handle. Cut the avocado open and scoop out the warm flesh. As the fruit heats, the natural oils begin to separate.

4. Press and Strain

Place the warm avocado flesh in a clean cloth, strainer, or sieve. Press firmly to release the oil. The warmth helps the oil flow out more easily.

5. Collect the Oil

Let the extracted oil drip into a bowl or jar. Allow it to settle, then strain again if needed to remove pulp or residue.

6. Store Properly

Pour the oil into a clean glass bottle and store it in a cool, dark place. Use it within a few weeks for the best quality.

Uses of Homemade Avocado Oil

  • Cooking and sautéing
  • Skin moisturizing
  • Hair treatment
  • Natural makeup remover
  • Massage oil

Important Note

This simple heated method produces a basic avocado oil, not cold-pressed pure oil like commercial brands. It is ideal for home use but should be made fresh and stored properly.

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