Sugar-Free & Flourless Oatmeal with Apple & Carrots
A Warm, Nutrient-Packed Breakfast Bowl
Why You’ll Love This
✔ Naturally sweet – No sugar, honey, or artificial sweeteners!
✔ High-fiber & filling – Keeps you energized all morning.
✔ Gluten-free – Uses only whole, unprocessed ingredients.
Ingredients (1 serving)
- 1/2 cup rolled oats (certified GF if needed)
- 1 cup water or unsweetened almond milk
- 1/4 cup grated carrot (about 1 small carrot)
- 1/4 cup grated apple (skin on for fiber)
- 1/2 tsp cinnamon
- Pinch of salt
- Optional toppings:
- Chopped nuts (walnuts, almonds)
- Unsweetened coconut flakes
- Chia or flaxseeds
Step-by-Step Instructions
1. Cook the Oats
- In a small pot, combine oats, water/milk, grated carrot, and salt.
- Bring to a boil, then reduce heat to low simmer for 5 minutes, stirring occasionally.
2. Add Apple & Spices
- Stir in grated apple and cinnamon.
- Cook 2-3 more minutes until creamy.
3. Serve Warm
- Top with nuts, seeds, or coconut if desired.
- For extra creaminess, add a splash of unsweetened almond milk.
Pro Tips
🌱 Boost protein: Stir in 1 tbsp nut butter after cooking.
🍎 Variation: Swap apple for mashed banana (no sugar added).
🔥 Spice it up: Add ginger or nutmeg for warmth.
Nutrition Highlights (per bowl)
- Fiber: 8g (from oats, apple, carrot)
- Vitamin A: 120% DV (from carrots)
- No added sugar: Sweetness comes purely from fruit and veg!
More Sugar-Free Breakfasts:
🥣 Chia Pudding with Berries
🍳 Savory Oatmeal with Spinach & Egg
A wholesome, naturally sweet start to your day!